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OCTOBER 31st
FRIDAY

* SOUPS *

ECUADORIAN QUINOA SOUP

SPICY POTATO KALE SOUP

BLACK EYED PEA & CORN CHOWDER

* SPECIALS *

ORGANIC SALAD SPECIAL
with Baby Greens, Cucumbers, Pomegranate, Goat Cheese, Pear, Scallions, Pecans, Sprouts, Basil Vinaigrette


TOFU FRIED RICE
topped with Peanuts & Scallions & served with a side salad

GRILLED CHEESE SPECIAL
with Fakin Bacon, Tomato, Cheddar or Vegan Cheese, Chipotle Aioli
(*Please note: chipolte aioli is not Vegan, contains mayo)

CHICKPEA QUINOA VEGETABLE BURGER
with Cheese, Avocado, Tomato, Sprouts, Organic Ketchup

THE GOOD'S 5-BEAN VEGETARIAN CHILI
served topped with Organic Jack Cheese and with a side of Chips & Sour Cream
*NOW ON THE EVERYDAY MENU!

CAJUN FISH TACOS 
with Cabbage, Cilantro, Avocado, Tomatoes, Chipotle Aioli, Side salad
*NOW ON THE EVERYDAY MENU!





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